Recipes

This colorful and cozy dish brings together bold flavors and satisfying textures. Sweet and tangy marinated chicken is seared and tossed with tender bell pepper and carrot strips, served over roasted sweet potato fries, and finished with a creamy coconut-chili-lime sauce. It’s a vibrant, flavor-packed weeknight dinner that feels a little special—but is easy enough to throw together any night of the week.

This hearty, flavor-packed dinner is perfect for a busy weeknight when you want something warm, satisfying, and veggie-filled. Ground chicken and a medley of vegetables are cooked in enchilada sauce, layered with roasted sweet potatoes and brown rice, then topped with gooey melted cheese. It’s a wholesome and comforting dish with just the right amount of spice and sweetness—perfect for scooping with a spoon or loading up with guac and cilantro.

These vibrant bowls are packed with colorful vegetables, tender noodles, and crispy fried halloumi—all tossed in a rich, spicy peanut sauce. Quick, satisfying, and full of bold flavor, this dish is perfect for weeknights when you want something comforting yet fresh. Topped with crunchy cashews, sesame seeds, and fresh cilantro, it’s got everything you need in one irresistible bowl.

This burger bowl takes everything you love about a classic burger and fries and reimagines it in a fresh, flavor-packed bowl. Crispy oven-baked potato strips take the place of fries, while juicy seared steak, crisp veggies, tangy pickles, and a zippy homemade burger sauce bring it all together—no bun required. It’s a satisfying, customizable meal that hits every craving.

This cozy, flavor-packed one-pot meal brings together golden seared chicken, tender summer vegetables, and warming spices in a creamy coconut curry sauce. It’s vibrant, healthy, and comforting. Serve it over rice with warm naan and fresh basil for a weeknight dinner that feels like something special.

This one-pan meal is vibrant, cozy, and completely satisfying. With smoky plant-based sausage, colorful veggies, and spicy seasoning all simmered in a savory broth with orzo, this dish brings bold flavor and comforting texture. It comes together in about 30 minutes, perfect for busy weeknights or low-effort weekend cooking. Finished with creamy feta and fresh basil, every bite is bursting with flavor.

This chunky, cozy imitation crab and potato soup is a satisfying and comforting bowl that's totally dairy-free thanks to creamy coconut milk. Loaded with tender Yukon gold potatoes, sweet onion, and aromatic herbs, it's rich, flavorful, and good even on a summer day! Plus, it comes together in just one pot with minimal effort.

These dry-rubbed grilled chicken and veggie skewers are perfect for a quick, flavorful weeknight dinner or a weekend BBQ. With no need to marinate, the dry spice mix brings bold, herby, and smoky flavor in minutes. Tender chicken and crisp vegetables cook beautifully on the grill or an indoor grill, making this a versatile recipe you’ll come back to all summer long.

This vibrant rainbow pizza is the perfect way to celebrate Pride Month: colorful, joyful, and full of flavor. Topped with rows of fresh veggies over a pesto and mozzarella base, it’s a fun and festive dish that’s just as good any time of year. Whether you're honoring love and identity in June or just craving a veggie-packed pizza night, this one’s a crowd-pleaser that looks as good as it tastes.

This is a simplified take on Chef Carla Hall’s bold and flavorful Peri Peri Shrimp, made easier for home cooks without sacrificing the spicy, smoky, tangy punch of the original. The shrimp roast in a homemade peri peri sauce while the quinoa cooks with sweet dates, cashews, carrots, and warm spices. It’s a balanced, deeply satisfying dish with layers of texture and flavor that feel special enough for guests but doable on a weeknight.

This simple yet flavorful pasta dish is packed with tender zucchini, fresh basil, and garlic, blended into a silky, lemony sauce. Tossed with perfectly cooked fusilli and finished with Parmesan and lemon zest, it’s a comforting and vibrant meal that feels both light and satisfying—perfect for busy weeknights or casual dinners with friends.

These juicy garlic chicken meatballs are baked to perfection and served over creamy orzo with broccoli, cherry tomatoes, and Parmesan. It’s a cozy, flavorful dinner that comes together in one pan and one baking sheet—perfect for a weeknight upgrade.